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Mini Gingerbread Cheesecakes with Salted Caramel Sauce


Mini Gingerbread Cheesecakes with Salted Caramel Sauce Recipe

Ingredients:
  • 1 cup 1 cup
  • 3 Tablespoons 3 Tablespoons
  • 1 teaspoon 1 teaspoon
  • 1 dash 1 dash
  • 16 ounces, weight 16 ounces, weight
  • cups cups
  • cups cups
  • cups cups
  • 2 whole 2 whole
  • 1 teaspoon 1 teaspoon
  • teaspoons teaspoons
  • 1 teaspoon 1 teaspoon
  • 1 stick 1 stick
  • 1 cup 1 cup
  • cups cups
  • teaspoons teaspoons
  • teaspoons teaspoons
Directions:
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Rank

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