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Mini Florentine Frittatas

Mini Florentine Frittatas Recipe

  • 8 ounces frozen chopped spinach, thawed
  • 8 eggs
  • 2 tablespoons all-purpose flour
  • 1 cup 10% cream
  • Salt and pepper
  • 2 tomatoes, chopped
  • 1 small clove garlic, minced
  • 2 tablespoons chopped fresh basil
  • 1/4 cup freshly grated Canadian Parmesan cheese
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Nutritional information
Nutrition Facts
Serving Size 1/6 of a recipe
Amount Per Serving
Calories 181
Total Fat 11.8g
Saturated Fat 5.3g
Cholesterol 266mg
Sodium 244mg
Total Carbohydrate 8g
Dietary Fiber 1.8g
Sugars 2.1g
Protein 12g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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