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Mini Feta, Mushroom and Spinach Quiche
- 2 prepared pie crusts
- 1/2 stick of butter
- 1 small onion, diced
- 2-4 cloves garlic, minced
- 1-10 oz. packaged frozen spinach, drained and chopped
- 6 oz. feta
- 1-15 oz. can mushrooms, drained
- 4 eggs
- 1 cup milk
- Salt and pepper
- Shredded cheddar cheese
Directions:View on Back to Her Roots
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