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Mini Breakfast Quiches


Mini Breakfast Quiches Recipe

Ingredients:
  • 24 (2 inch) frozen mini tart shells
  • 6 slices bacon
  • 6 eggs
  • 1 1/2 cups heavy cream
  • 1/4 cup all-purpose flour
  • 2 teaspoons garlic salt
  • 2 teaspoons onion powder
  • 1 teaspoon chili powder
  • 1/2 teaspoon ground cumin
  • 2 cups shredded Cheddar cheese
  • 1/2 cup diced green bell pepper
  • 1/2 cup diced red bell pepper
  • 1/2 cup cubed fully cooked ham
  • 1/4 cup salsa
  •  
  • 1/2 cup shredded Cheddar cheese
Directions:
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Nutritional information
Nutrition Facts
Serving Size 1/12 of a recipe
Amount Per Serving
Calories 545
Total Fat 37.7g
Saturated Fat 16.5g
Cholesterol 163mg
Sodium 861mg
Total Carbohydrate 35.3g
Dietary Fiber 0.5g
Sugars 8.2g
Protein 16.2g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



Rank

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