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Minced beef pie & minty mushy peas


Minced beef pie & minty mushy peas Recipe

Ingredients:
  • 1 onion , chopped
  • 350g carrots , chopped
  • 3 celery sticks, chopped
  • 1 tbsp olive oil
  • 500g pack lean minced beef
  • 2 tbsp tomato pure
  • 1 tbsp Worcestershire sauce
  • 350ml beef stock
  • 1 egg , lightly beaten
  • 375g ready-rolled puff pastry , quartered or left whole, depending on dishes used
  • 350g frozen peas
  • 1 tbsp mint sauce
Directions:
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