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Mimi's Smoked Salmon Chowder


Mimi's Smoked Salmon Chowder Recipe

Ingredients:
  • 2 tablespoons butter
  • 1 tablespoon olive oil
  • 1 cup chopped onion
  • 2 cloves garlic, chopped
  • 1/2 cup chopped celery
  • 1/2 cup all-purpose flour
  • 6 cups chicken broth or vegetable broth
  • 1 pound potatoes - peeled and cubed
  • 1 teaspoon dried dill weed
  • 1 teaspoon dried tarragon
  • 1 teaspoon dried thyme
  • 1/2 teaspoon paprika
  • 8 ounces smoked salmon, cut into 1/2 inch pieces
  • 1/4 cup white wine
  • 1 tablespoon fresh lemon juice
  • 1/4 teaspoon hot sauce
  • 1 teaspoon salt
  • 1 teaspoon fresh-ground black pepper
  • 1 cup half and half
Directions:
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Nutritional information
Nutrition Facts
Serving Size 1/8 of a recipe
Amount Per Serving
Calories 205
Total Fat 9.5g
Saturated Fat 4.5g
Cholesterol 25mg
Sodium 561mg
Total Carbohydrate 20.5g
Dietary Fiber 2.2g
Sugars 1.7g
Protein 8.5g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



Rank

52.8885302748


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