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Milo's Macaroni and Cheese Recipe

Milo's Macaroni and Cheese Recipe Recipe

  • 1 stick unsalted butter
  • 5 1/2 to 6 cups whole milk
  • 1 box panko (Japanese breadcrumbs)
  • 1/2 cup flour
  • 2 teaspoons sea salt
  • Ground nutmeg, black pepper, and powdered cayenne to taste
  • 4 1/2 cups various grated cheddars (I use half Kraft sharp cheddar, then fill in with whatever other nutty cheddars pique my interest at the time. I am fickle like that.)
  • 1 package grated Kerrygold Dubliner cheese or Kerrygold Reserve Cheddar
  • 1 pound elbow macaroni
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