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Million Dollar Cake
- 1 (18.25 ounce) package yellow cake mix
- 8 ounces cream cheese
- 1 1/2 cups confectioners' sugar
- 1 (20 ounce) can crushed pineapple with juice
- 2 (8 ounce) cans mandarin oranges, drained
- 1 (3.5 ounce) package instant vanilla pudding mix
- 1 (8 ounce) container frozen whipped topping, thawed
Directions:View on All Recipes
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|Serving Size 1/12 of a recipe|
|Amount Per Serving|
|Total Fat 16.4g|
|Saturated Fat 9g|
|Total Carbohydrate 73.9g|
|Dietary Fiber 1.2g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|