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Mille - Feuille


Mille - Feuille Recipe

Ingredients:
  • - 250g puff pastry
  • - 3 tbsp raspberry jam
  • - 150ml whipped double cream
  • CREME PATISSIERE:
  • - 2 eggs
  • - 60g vanilla sugar
  • - 30g plain flour
  • - 300ml milk
  • ICING:
  • - 125g icing sugar
  • - 2 tbsp water
Directions:
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Rank

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