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Milk Chocolate Mousse with Cranberry and Candied-Orange Chutney


Milk Chocolate Mousse with Cranberry and Candied-Orange Chutney Recipe

Ingredients:
  • 3 large egg yolks
  • Pinch of salt
  • 2/3 cup whole milk
  • 12 ounces imported milk chocolate, finely chopped
  • 1 teaspoon dark rum
  •  
  • 1 1/2 cups chilled whipping cream, divided
  •  
  • Cranberry and Candied-Orange Chutney (click for recipe)
  • Dark chocolate shavings
Directions:
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