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Mile-High Chocolate Pie

Mile-High Chocolate Pie Recipe

  • 1 pie crust, homemade or store-bought
  • 4 large egg whites
  • 3/4 cup plus 3 tablespoons sugar
  • 10 ounces semisweet or bittersweet chocolate (do not exceed 71% cacao), chopped, plus more shaved with a vegetable peeler for garnish
  • 3 tablespoons unsalted butter
  • 4 cups heavy cream, divided
  • 1 cup coarsely crushed chocolate wafer cookies (such as Nabisco Famous Chocolate Wafers), divided
  • 1/2 cup crme frache
  • 1/8 teaspoon kosher salt
  • A 9" pie dish
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