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- 1/2 cup butter, softened
- 1/2 cup vegetable shortening
- 1 cup confectioners' sugar
- 3 tablespoons water
- 1 egg
- 1 1/4 teaspoons vanilla extract
- 1/4 teaspoon almond extract
- 2 1/2 cups all-purpose flour
- 1/2 teaspoon salt
- 1 cup miniature chocolate chips
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|Serving Size 1/40 of a recipe|
|Amount Per Serving|
|Total Fat 6.4g|
|Saturated Fat 2.9g|
|Total Carbohydrate 11.8g|
|Dietary Fiber 0.5g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|