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Microwave Mochi

Microwave Mochi Recipe

  • 1 1/2 cups mochiko (glutinous rice flour)
  • 1 cup white sugar
  • 1 1/2 cups water
  • 2 drops distilled white vinegar
  • 1/2 cup potato starch
  • 1/4 cup white sugar
  • 1/4 teaspoon salt
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Nutritional information
Nutrition Facts
Serving Size 1/25 of a recipe
Amount Per Serving
Calories 83
Total Fat 0.1g
Saturated Fat 0g
Cholesterol 0mg
Sodium 23mg
Total Carbohydrate 19.9g
Dietary Fiber 0.2g
Sugars 10g
Protein 0.6g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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