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Microwave Chicken Teriyaki

Microwave Chicken Teriyaki Recipe

  • 1/4 cup soy sauce
  • 2 packets ketchup
  • 2 tablespoons garlic powder
  • 3 individual packets white sugar
  • 1 skinless, boneless chicken breast half - cut into strips
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Nutritional information
Nutrition Facts
Serving Size 1/1 of a recipe
Amount Per Serving
Calories 290
Total Fat 2.6g
Saturated Fat 0.7g
Cholesterol 61mg
Sodium 3795mg
Total Carbohydrate 38g
Dietary Fiber 2.2g
Sugars 25.9g
Protein 29.9g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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