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Michell Jenny's Challah

Michell Jenny's Challah Recipe

  • 7/8 cup water
  • 1/2 tablespoon salt
  • 1/4 cup honey
  • 2 eggs
  • 1/4 cup butter, melted
  • 4 cups all-purpose flour
  • 2 teaspoons active dry yeast
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Nutritional information
Nutrition Facts
Serving Size 1/15 of a recipe
Amount Per Serving
Calories 177
Total Fat 4.1g
Saturated Fat 2.2g
Cholesterol 36mg
Sodium 265mg
Total Carbohydrate 30.3g
Dietary Fiber 1g
Sugars 4.8g
Protein 4.5g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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