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Michelangelo’s Spinach


Michelangelo’s Spinach Recipe

Ingredients:
  • 2 poundsbunch spinach or 2 10-ounce cellophane packages spinach
  • 3 tablespoons extra virgin olive oil
  • 1/2 cup dried fruit or raisins
  • 4 anchovies cut into pieces
  • 1/2 cup pine nuts
  • Salt
  • Freshly ground pepper
  • Cinnamon to taste
  • 4 tablespoons balsamic vinegar
Directions:
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Rank

35.3610369844


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