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Michaelmas Goose

Michaelmas Goose Recipe

  • One 9- to 11-lb/4-5- to 5.5-kg goose, with giblets, completely thawed if frozen
  • 3 onions, chopped
  • 1 carrot, chopped
  • 1 stalk celery, chopped
  • Bouquet Garni (2 sprigs parsley, 2 sprigs thyme, and 1 bay leaf, wrapped and tied in cheesecloth)
  • 4 slices bacon, minced
  • 2 Tbsp butter
  • 3 cooking apples, peeled, cored, and chopped
  • 4 cups/850 g freshly made Mashed Potatoes
  • 1 Tbsp chopped fresh sage
  • 1 Tbsp chopped fresh thyme
  • 1 Tbsp chopped fresh parsley
  • Salt and pepper
  • Applesauce for serving
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Nutritional information
Nutrition Facts
Amount Per Serving
Calories 2666kcal (133%)
Total Fat 237g (365%)
Saturated Fat 70g (351%)
Cholesterol 562mg (187%)
Total Carbohydrate 14g
Dietary Fiber 3g
Sugars 9g
Protein 111g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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