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Michael Romano's Secret-Ingredient Soup


Michael Romano's Secret-Ingredient Soup Recipe

Ingredients:
  • 2 tablespoons olive oil
  • 3/4 cup finely chopped onion
  • 3/4 cup finely chopped peeled carrot
  • 3/4 cup well-washed thinly sliced leeks
  • 1 teaspoon finely chopped garlic
  • 1 1/2 teaspoons kosher salt
  • 1/4 teaspoon freshly ground black pepper
  • 1/4 teaspoon Aleppo pepper or red pepper flakes
  • 8 ounces Italian fennel sausage (sweet or hot), casings removed
  • 2 tablespoons medium-grind cornmeal (polenta)
  • 5 cups
  • or Vegetable Stock
  • 4 cups packed stemmed and coarsely chopped kale or chard leaves, or a combination
  • Grated Parmigiano-Reggiano for serving
Directions:
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Rank

99.9990961902


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