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- 8 ounces chocolate confectioners' coating
- 20 red maraschino cherries with stems
- 3 tablespoons blanched slivered almonds
- 20 milk chocolate candy kisses, unwrapped
- 40 small red decorating candies (dragees) (optional)
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|Serving Size 1/20 of a recipe|
|Amount Per Serving|
|Total Fat 6.5g|
|Saturated Fat 3.4g|
|Total Carbohydrate 11.8g|
|Dietary Fiber 0.6g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|