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Meyer Lemon Clouds with Lemon Whipped Cream and Fresh Blueberries Recipe


Meyer Lemon Clouds with Lemon Whipped Cream and Fresh Blueberries Recipe Recipe

Ingredients:
  • For the meyer lemon clouds:
  • 1/2 cup plus 2 tablespoons sugar, divided
  • 3 large eggs, separated
  • 1/4 cup all purpose flour
  • 1/4 cup plus 2 tablespoons fresh Meyer lemon juice
  • 2 tablespoons finely grated Meyer lemon peel
  • 3/4 cup plus 2 tablespoons 2% milk at room temperature
  • 1/4 teaspoon salt
  • For the whipped cream:
  • 1 cup chilled heavy whipping cream
  • 2 tablespoons sugar
  • 1 tablespoon finely grated lemon peel
  • 2 teaspoon fresh lemon juice
  • 1 cup fresh, washed blueberries for garnish
Directions:
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