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Mexican veggie wraps
- butternut squash , peeled and cut into large wedges
- 1 red chilli , deseeded and chopped
- 1 tbsp Cajun seasoning mix
- 1 tbsp oil
- 400g can refried beans
- 2 tomatoes , chopped
- 4 tbsp yogurt
- zest and juice 1 lime
- 50g bag rocket
- 8 flour tortillas
Directions:View on BBC Good Food
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