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Mexican supper pot


Mexican supper pot Recipe

Ingredients:
  • 2 tbsp sunflower or vegetable oil
  • 1 onion , chopped
  • 450g pork (or turkey) mince
  • 400g can chopped tomatoes
  • 3 tbsp tomato pure
  • 2 x 250g sachets ready-cooked Mexican rice (see tip)
  • a handful of fresh parsley , roughly chopped
  • plain tortilla chips , to serve
Directions:
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Rank

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