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Mexican salad with tortilla croutons
- 3 flour tortillas , cut into crouton-sized pieces
- 1 tbsp olive oil
- 1 tsp Cajun or Mexican seasoning mix
- 1 iceberg lettuce , shredded
- 400g can black beans , rinsed and drained
- 200g pack cherry tomatoes , halved
- 2 avocados , stoned, peeled and sliced
- juice 1 lime
- bunch coriander , leaves only
Directions:View on BBC Good Food
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