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Mexican chilli bean tortilla


Mexican chilli bean tortilla Recipe

Ingredients:
  • 1 tbsp olive oil
  • 1 onion , chopped
  • 2 garlic cloves , finely chopped
  • 2 x 420g cans pinto or kidney beans , drained
  • 4 ripe tomatoes
  • 1 large courgette , diced
  • 1 tsp smoked paprika
  • 2 tbsp roughly chopped coriander leaves
  • 8 flour or corn tortillas
  • 1/2 iceberg lettuce , shredded
  • 1 mini cucumber , cut lengthways into very thin slices using a potato peeler
  • 180ml tub soured cream and chive dip
Directions:
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Rank

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