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Mexican Rice


Mexican Rice Recipe

Ingredients:
  • 3 tablespoons vegetable oil
  • 2/3 cup diced onion
  • 1 1/2 cups uncooked white rice
  • 1 cup chopped green bell pepper
  • 1 teaspoon ground cumin
  • 1 teaspoon chili powder
  • 1 1/2 (8 ounce) cans tomato sauce
  • 2 teaspoons salt
  • 1 clove garlic, minced
  • 1/8 teaspoon powdered saffron
  • 3 cups water
Directions:
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Nutritional information
Nutrition Facts
Serving Size 1/8 of a recipe
Amount Per Serving
Calories 199
Total Fat 5.6g
Saturated Fat 0.8g
Cholesterol 0mg
Sodium 809mg
Total Carbohydrate 33.8g
Dietary Fiber 1.8g
Sugars 2.9g
Protein 3.4g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



Rank

38.756157232


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