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Mexican Quinoa


Mexican Quinoa Recipe

Ingredients:
  • 1 tablespoon corn oil
  • 1/2 cup onion, diced
  • 1 clove garlic, chopped
  • 1 teaspoon cumin, toasted and ground
  • 1 teaspoon chipotle chili powder
  • 1 cup quinoa, rinsed
  • 1 1/2 cups chicken or vegetable broth
  • 1/2 cup diced tomato or 1/4 cup tomato puree
  • 1/2 teaspoon oregano
  • salt and pepper to taste
  • 1 handful cilantro, chopped
Directions:
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