Mexican Pizza II

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Ingredients:

• 1 pound lean ground beef
• 1 (1 ounce) package taco seasoning mix
• 2/3 cup water
• 2 (16 ounce) cans refried beans
• 4 (10 inch) flour tortillas
• 2 cups shredded Monterey Jack cheese
• 2 cups shredded Cheddar cheese
• 2 tablespoons sour cream
• 1 tomato, diced
• 1 avocado - peeled, pitted and sliced
• 1 (2 ounce) can sliced black olives
• 2 chopped green onions

Directions:

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Nutritional information

Nutrition Facts
Serving Size 1/8 of a recipe
Amount Per Serving
Calories 684
Total Fat 41.1g
Saturated Fat 19.7g
Cholesterol 114mg
Sodium 1294mg
Total Carbohydrate 42.5g
Dietary Fiber 9.2g
Sugars 2.5g
Protein 35.6g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.