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Mexican Pinto Beans
- 1 pound dry pinto beans
- 1/2 pound bacon
- 4 serrano peppers
Directions:View on All Recipes
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|Serving Size 1/12 of a recipe|
|Amount Per Serving|
|Total Fat 3.2g|
|Saturated Fat 1g|
|Total Carbohydrate 23g|
|Dietary Fiber 7.9g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|