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- 1 (16 ounce) package mostaccioli pasta
- 1 pound ground beef
- 1 (24 ounce) jar picante sauce
- 1 (15 ounce) can stewed tomatoes with juice
- 1 1/2 cups shredded Mexican-style cheese
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|Serving Size 1/8 of a recipe|
|Amount Per Serving|
|Total Fat 16.6g|
|Saturated Fat 8.6g|
|Total Carbohydrate 49.2g|
|Dietary Fiber 2.7g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|