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- 3 avocados, peeled and mashed
- 1 red onion, minced
- 1 red bell pepper, chopped
- 1/2 yellow bell pepper, chopped
- 1 green bell pepper, chopped
- 1 fresh jalapeno pepper, chopped
- 1/3 cup chopped fresh cilantro
- 1 lime, juiced
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|Serving Size 1/3 of a recipe|
|Amount Per Serving|
|Total Fat 29.8g|
|Saturated Fat 4.3g|
|Total Carbohydrate 28.9g|
|Dietary Fiber 16.6g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|