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Mexican Chocolate Cake


Mexican Chocolate Cake Recipe

Ingredients:
  • 1 1/2 cups Cake:
  • 1 cup all-purpose flour
  • 1/2 cup sugar
  • 2 teaspoons unsweetened cocoa
  • 1 teaspoon cinnamon
  • 1/4 teaspoon baking soda
  • 1/4 teaspoon cayenne pepper or ground Mexican chili powder
  • 1 cup salt
  • 1/4 cup cold water
  • 1 tablespoon canola oil
  • 1 tablespoon balsamic vinegar
  • 1 cup vanilla extract
  • 1/2 cup Chocolate glaze:
  • 6 tablespoons confectioners' sugar
  • 10 cocoa
Directions:
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Rank

87.9880552089


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