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Mexican Brownies


Mexican Brownies Recipe

Ingredients:
  • 1 1/2 cups unsalted butter
  • 3 cups white sugar
  • 6 eggs
  • 1 tablespoon vanilla extract
  • 1 1/4 cups unsweetened cocoa powder
  • 1 1/2 cups all-purpose flour
  • 1 3/4 teaspoons ground Mexican cinnamon (canela)
  • 1/2 teaspoon ground pequin chile pepper
  • 3/4 teaspoon kosher salt
  • 3/4 teaspoon baking powder
Directions:
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Nutritional information
Nutrition Facts
Serving Size 1/30 of a recipe
Amount Per Serving
Calories 206
Total Fat 10.8g
Saturated Fat 6.4g
Cholesterol 67mg
Sodium 76mg
Total Carbohydrate 27g
Dietary Fiber 1.4g
Sugars 20.2g
Protein 2.7g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



Rank

68.4249431271


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