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Mexican-Style Chicken Noodle Soup with Garlic Sauce

Mexican-Style Chicken Noodle Soup with Garlic Sauce Recipe

  • ¼ cup vegetable oil
  • 2 Roma (Italian) tomatoes, chopped
  • 2 garlic cloves, minced
  • 1 small white onion, chopped
  • 8 cups Basic Chicken Broth
  • 8 ounces fideos, vermicelli, or fine egg noodles, broken into 1-inch pieces
  • ½ cup coarsely chopped fresh cilantro leaves
  • 2-3 jalapeno or serrano chiles, seeded and minced
  • 6 cloves garlic
  • ½ teaspoon salt
  • 2 large egg yolks, at room temperature
  • 1 teaspoon strained fresh lemon juice
  • ½ cup mild olive oil
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Nutritional information
Nutrition Facts
Amount Per Serving
Calories 420kcal (21%)
Total Fat 30g (45%)
Saturated Fat 4g (19%)
Cholesterol 70mg (23%)
Total Carbohydrate 33g
Dietary Fiber 2g
Sugars 3g
Protein 7g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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