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- 1 cup Basic Seafood Stock
- ¾ teaspoon minced garlic
- ¾ pound (3 sticks) unsalted butter, in all
- 2 tablespoons all-purpose flour
- ¼ cup Worcestershire sauce
- ¼ teaspoon salt
Directions:View on Cookstr
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|Amount Per Serving|
|Calories 159kcal (8%)|
|Total Fat 17g (26%)|
|Saturated Fat 11g (54%)|
|Cholesterol 46mg (15%)|
|Total Carbohydrate 2g|
|Dietary Fiber 0g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|