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Merlot Dipping Sauce
- 1/2 cup balsamic vinegar
- 1/2 cup Merlot wine
- 2 teaspoons minced garlic
- 2 dashes soy sauce
- 4 teaspoons honey, or more to taste
- 10 tablespoons butter, cut into small chunks
Directions:View on All Recipes
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|Serving Size 1/8 of a recipe|
|Amount Per Serving|
|Total Fat 14.4g|
|Saturated Fat 9.1g|
|Total Carbohydrate 6g|
|Dietary Fiber 0g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|