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- 4 egg whites
- 1 pinch salt
- 1/4 teaspoon cream of tartar
- 1 1/3 cups sugar
- 1/2 teaspoon grated lemon zest
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|Serving Size 1/50 of a recipe|
|Amount Per Serving|
|Total Fat 0g|
|Saturated Fat 0g|
|Total Carbohydrate 5.4g|
|Dietary Fiber 0g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|