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Mendi's Favorite Orzo


Mendi's Favorite Orzo Recipe

Ingredients:
  • 3/4 cup orzo pasta
  • 1 1/2 tablespoons extra-virgin olive oil
  • 1 (8 ounce) package sliced fresh mushrooms
  • 1/4 teaspoon onion powder
  • salt and pepper to taste
  • 1 1/2 tablespoons melted butter
  • 1/2 cup frozen corn kernels, thawed
  • 1/2 cup frozen green peas, thawed
  • 2 tablespoons chopped fresh flat-leaf parsley
Directions:
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Nutritional information
Nutrition Facts
Serving Size 1/4 of a recipe
Amount Per Serving
Calories 266
Total Fat 10.3g
Saturated Fat 3.7g
Cholesterol 11mg
Sodium 155mg
Total Carbohydrate 36.9g
Dietary Fiber 3.1g
Sugars 4.2g
Protein 8.5g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



Rank

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