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- 1/4 cup paprika
- 1 tablespoon packed dark brown sugar
- 1 tablespoon white sugar
- 2 teaspoons salt
- 2 teaspoons monosodium glutamate (MSG)
- 1 teaspoon celery salt
- 1 teaspoon ground black pepper
- 1 teaspoon cayenne pepper, or to taste
- 1 teaspoon dry mustard
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
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|Serving Size 1/4 of a recipe|
|Amount Per Serving|
|Total Fat 1.3g|
|Saturated Fat 0.2g|
|Total Carbohydrate 12g|
|Dietary Fiber 3g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|