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Melt in Your Mouth Crepes


Melt in Your Mouth Crepes Recipe

Ingredients:
  • 1 1/2 cups all-purpose flour
  • 1 cup milk
  • 2 eggs
  • 3 tablespoons butter, melted
  • 1 tablespoon white sugar
  • 1 dash vanilla extract (optional)
  • 1 cup milk
  • cooking spray (such as Pam®)
Directions:
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Nutritional information
Nutrition Facts
Serving Size 1/4 of a recipe
Amount Per Serving
Calories 357
Total Fat 14.1g
Saturated Fat 7.9g
Cholesterol 138mg
Sodium 147mg
Total Carbohydrate 44.8g
Dietary Fiber 1.3g
Sugars 9.2g
Protein 12.1g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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