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Melon Salad with Sweet Wine and Lemon Recipe
- 1/2 cup sweet dessert wine, such as white Muscat
- 1 tablespoon honey
- 1 teaspoon lightly packed lemon zest (from 1/2 medium
- 6 pounds mixed melon (such as cantaloupe, honeydew, ambrosia, Canary, Sharlyn, or Crenshaw), large dice (about 9 cups)
- 2 cups blueberries
Directions:View on Chow
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