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- 1 pound ground beef
- 1 onion, chopped
- 1 (14.5 ounce) can diced tomatoes
- 1 (15 ounce) can tomato sauce
- 1 (16 ounce) can pinto beans
- 1 teaspoon chili powder
- 1 teaspoon ground cumin
- 1/2 teaspoon ground cayenne pepper
- 1 teaspoon minced garlic
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|Serving Size 1/6 of a recipe|
|Amount Per Serving|
|Total Fat 13.3g|
|Saturated Fat 4.9g|
|Total Carbohydrate 54.2g|
|Dietary Fiber 17.7g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|