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Mediterranean-style bean salad


Mediterranean-style bean salad Recipe

Ingredients:
  • 290g jar artichoke hearts in oil
  • 1 tbsp sundried tomato paste
  • 1 tsp white wine vinegar
  • 410g can cannellini beans , drained and rinsed
  • 300g pack small vine tomatoes , quartered (about 12 in total)
  • handful Kalamata black olives
  • 2 spring onions , thinly sliced on the diagonal
  • 200g log soft goat's cheese , crumbled
Directions:
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Rank

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