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Mediterranean salmon fillet


Mediterranean salmon fillet Recipe

Ingredients:
  • 1 whole salmon fillet , about 800g, skin-on and well trimmed (organic farmed salmon is best)
  • 9 marinated sundried tomatoes , halved
  • 18 black olives , preferably Nioise, pitted
  • 18 basil leaves
  • 3 tbsp olive oil
Directions:
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