Food2Fork makes it easy to find great recipes.
Search by name or ingredients. View Top Socially Ranked Recipes.

Mediterranean Style Roasted Red Pepper and Lentil Salad

Mediterranean Style Roasted Red Pepper and Lentil Salad Recipe

  • 1 1/2 large red bell peppers, halved and seeded
  • 1 tablespoon extra virgin olive oil
  • 1 cup French green lentils
  • 3 cups cold water
  • 1 pinch sea salt
  • 1 small onion, finely diced
  • 2 stalks celery, finely diced
  • 2 carrots, peeled and finely diced
  • 1/2 cup finely chopped flat-leaf parsley
  • 1/2 teaspoon sea salt
  • 1/4 teaspoon freshly ground black pepper
  • 1 tablespoon Dijon mustard
  • 2 small shallots, coarsely chopped
  • 1/2 teaspoon sea salt
  • 5 tablespoons fresh lemon juice
  • 1 1/2 tablespoons white wine vinegar
  • 1 1/2 tablespoons balsamic vinegar
  • 1/2 cup extra-virgin olive oil
View on

Why don't we display directions?
Nutritional information
Nutrition Facts
Serving Size 1/4 of a recipe
Amount Per Serving
Calories 479
Total Fat 32.2g
Saturated Fat 4.5g
Cholesterol 0mg
Sodium 673mg
Total Carbohydrate 37.5g
Dietary Fiber 12.1g
Sugars 8.9g
Protein 12g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



What's this?