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Mediterranean Pasta

Mediterranean Pasta Recipe

  • 1 (8 ounce) package linguine pasta
  • 3 slices bacon
  • 1 pound boneless chicken breast half, cooked and diced
  • salt to taste
  • 1 (14.5 ounce) can peeled and diced tomatoes with juice
  • 1/4 teaspoon dried rosemary
  • 1/3 cup crumbled feta cheese
  • 2/3 cup pitted black olives
  • 1 (6 ounce) can artichoke hearts, drained
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Nutritional information
Nutrition Facts
Serving Size 1/4 of a recipe
Amount Per Serving
Calories 625
Total Fat 26.6g
Saturated Fat 8g
Cholesterol 111mg
Sodium 911mg
Total Carbohydrate 50.8g
Dietary Fiber 5g
Sugars 4.9g
Protein 45.3g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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