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Mediterranean Chicken and Couscous


Mediterranean Chicken and Couscous Recipe

Ingredients:
  • 1 cup 25%-less-sodium chicken broth
  • 2/3 cup whole wheat couscous, uncooked
  • 2 teaspoons canola oil
  • 4 (4 ounce) boneless skinless chicken breasts
  • 3 tablespoons KRAFT Calorie-Wise Balsamic Vinaigrette
  • 1 small onion, halved, thinly sliced
  • 2 cups grape tomatoes, halved
  • 1/4 cup green olives, pitted, halved
  • 1/4 cup Italian parsley, chopped
  • 3/4 cup KRAFT Mozza-Cheddar Shredded Cheese
Directions:
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