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Mediterranean Chicken


Mediterranean Chicken Recipe

Ingredients:
  • 6 tablespoons olive oil, divided
  • 8 skinless boneless chicken breast halves (about 2 1/2 pounds)
  •  
  • 1 1/2 pounds assorted wild mushrooms (such as oyster, crimini, and stemmed shiitake), sliced
  • 1 1/2 cups low-salt chicken broth
  • 2/3 cup pitted Kalamata olives
  • 3 plum tomatoes, seeded, diced
  • 3 garlic cloves, minced
  • 1 tablespoon chopped shallot
  • 1 tablespoon drained capers
  • 2 tablespoon (1/4 stick) chilled butter
  • 1 cup teardrop tomatoes (red and yellow)
  •  
  • 3 tablespoons chopped fresh parsley
  • 3 tablespoons pine nuts, toasted
  • Caper berries, halved (optional)
Directions:
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