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Mediterranean Chicken


Mediterranean Chicken Recipe

Ingredients:
  • 4 5- to 6-ounce boneless, skinless chicken-breast halves
  • 2 ounces crumbled Feta
  • 4 tablespoons black-olive tapenade or paste
  • 4 tablespoons olive oil
  • 1/2 teaspoon freshly ground black pepper
  • 1/2 cup store-bought fresh salsa
  • 1 5-ounce package baby spinach
  • 1 large lemon
  • 4 tablespoons capers packed in liquid (optional)
Directions:
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