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Meatloaf with Italian Sausage

Meatloaf with Italian Sausage Recipe

  • 1 1/4 pounds ground beef
  • 4 (4 ounce) links Italian sausage, casings removed
  • 1 egg, beaten
  • 1 small green bell pepper, chopped
  • 1 onion, chopped
  • 1/2 cup dry hot wheat cereal
  • 1/2 cup milk
  • 1 dash Worcestershire sauce
  • salt and pepper to taste
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Nutritional information
Nutrition Facts
Serving Size 1/6 of a recipe
Amount Per Serving
Calories 640
Total Fat 50.1g
Saturated Fat 19.2g
Cholesterol 175mg
Sodium 637mg
Total Carbohydrate 15.2g
Dietary Fiber 0.8g
Sugars 2.1g
Protein 30g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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