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Meatless Monday: Grilled RatatouilleGrilled Ratatouille


Meatless Monday: Grilled RatatouilleGrilled Ratatouille Recipe

Ingredients:
  • 1 small eggplant, sliced lengthwise 1/3 inch thick
  • 1 zucchini, sliced lengthwise 1/4 inch thick
  • 1 yellow squash, sliced lengthwise 1/4 inch thick
  • 1 orange or yellow pepper, cored and sliced into rings
  • 1 red pepper, cored and sliced into rings
  • 1 medium red onion, peeled and cut into rings
  • 1 pint cherry or grape tomatoes
  • cup roughly chopped basil
  • 1 tablespoon fresh thyme leaves, chopped
  • 1 tablespoon balsamic
  • cup olive oil
  • Sea salt
  • Skewers
Directions:
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